Canned Longan

 

Processing: In sugar/syrup

Ingredients: Longan, Water, Sugar, Citric Acid

– Taste: Sweet

– Type: whole or broken longan
Cans size: 15 oz, 20oz, 30oz, A10 (or as Customer’s request)
– Lid: easy open lid or nomal lid
– Packing: cans in carton (12-24 or 6 cans/box)
– Brix: 14.0-16.0%  (or Customer’s formula request)
– Shelf Life: 2 years

Place of Origin: Vietnam

– SeasonThe season of longan in Vietnam around July-August. Welcome customers to place the orders around March to July to prepare production plan for your orders of canned longan

 

 

 

 

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